9X13 Cake Pan Conversion

9X13 Cake Pan Conversion. So in this case, you’d want to reduce the recipe by a little more than half. To do that you need to multiply all the ingredients by 1,5.

Performance Pans Aluminum Sheet Cake Pan, 9 x 13Inch Wilton from www.wilton.com

Starchy side dishes and casseroles: Half sheet (aka 18x13) = 234 square inches. 117 square inches ÷ 50.24 square inches = 2.33.

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13x9 = 117 square inches. However, if you are having more than four sides most people will only eat 1/2 cup.

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I only made it easier by combining everything in an excel document so all we need to do is to 1) choose the type of pan you are. (π = 3.14, the radius is half of the diameter, and squaring means multiplying a number by itself.)

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For round cake pans it's just πr²h (π x square of radius x height), for square and rectangular cake pans it's lbh (length x breadth x height). Half sheet (aka 18x13) = 234 square inches.

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Now let’s do the same conversion from a 13″ x 9″ pan, but to a round 8″ x 2″ pan. This means you can scale a recipe down from a 9x13 pan to an 8x8 pan by simply halving the recipe.

Source: www.wilton.com

The area of a 8x8 pan on the other hand, is 64 square inches, or close to half that of a 9x13 pan. A 9 x 13 pan makes about 12 one cup servings.

However, If You Are Having More Than Four Sides Most People Will Only Eat 1/2 Cup.

To double a 9 x 9 pan and bake in a 9 x 13, would yield a taller end result of the cake, and no doubt need a longer baking time. Pan is about 2/3 the size of 13×9: Pan = 117 square in.

Now Let’s Do The Same Conversion From A 13″ X 9″ Pan, But To A Round 8″ X 2″ Pan.

Pan = 77 square in. The area of a 9x13 pan is 117 square inches. For example, a 9×13 inch baking pan is 117 square inches.

8X8 = 64 Square Inches.

18 to 20 cm) in case of inches, one inch difference is worth a calculation. Therefore, the exact size of the mixture is necessary for perfect baking. Beware that changing the pans might change the baking time.

9X9 = 81 Square Inches.

The volume of quarts in a 9×13 pan also depends upon the shape of the pan. For baking in a 350 f oven: You can use a bundt or tube pan instead of a the 9 x 13 pan called for in the recipe.

If You Choose To Make Cupcakes, Be Sure To Fill The Empty Cupcake Holders Halfway With Water When You Bake The Batter.

4.7 out of 5 stars. Knowing this, you can perform the most common conversions simply by filling the pan you plan to use with water (up to 2/3 full) to find out how much batter they will hold. A typical serving size for potatoes, stuffing, and yams is 1 cup.